Middle Eastern Feasts: Modern classics from the Mediterranean to the Arabian Sea by Michael Rantissi ISBN:9781761500398

Middle Eastern Feasts by Michael Rantissi

$40.00 Inc GST

From Mediterranean-inspired salads to mezzes from across the Arabian Peninsula, welcome to this collection of over 90 classic recipes from Michael Rantissi and Kristy Frawley’s renowned Sydney neighbourhood bistro Kepos Street Kitchen, ready made for sharing. Enjoy the perfect hummus, lamb keftas, or a cauliflower, tahini and zhoug salad, as well as grilled prawns, whole baked fish or an 8-hour lamb shoulder. Complete with banquet ideas, serving tips and a range of breads, dips and desserts, Middle Eastern Feasts is a celebration of abundant brunches, weeknight dinners and long weekend lunches – an essential companion for feasts with family and friends.

Mezzes, mains and more from Kepos Street Kitchen – a tried-and-true collection of Middle Eastern recipes for every occasion.


About the Author: Michael Rantissi grew up in Tel Aviv and trained in Israel, Paris and New York. He moved to Sydney in 2005, working at iconic institution The Bathers’ Pavilion for a number of years before opening Kepos Street Kitchen in 2012 and Kepos & Co. in 2015. Kristy Frawley has worked in hospitality for many years, most recently at The Bathers’ Pavilion. Together, Michael and Kristy are the authors of Falafel for Breakfast and Hummus and Co.

03 Dec 2024
 

Additional information

Format

Hardback

Genre

National & regional cuisine

Readership Level

General (US: Trade)

ISBN

9781761500398

Author

Kristy Frawley

Publication Date

03 Dec 2024

Middle Eastern Feasts: Modern classics from the Mediterranean to the Arabian Sea by Michael Rantissi ISBN 9781761500398

4 in stock (can be backordered)