Cracked by Linda Tubby
$40.00 Inc GST
Linda Tubby offers a huge variety of recipes, from classic to contemporary, and includes insider tips on how to make the perfect boiled, scrambled, poached egg as well as how to master meringues, hollandaise sauce, mayonnaise and pasta. With recipes for Egg Hoppers with Kachumber, Bun Cha with Omelette Noodles, Cheesy Kale and Nut Fritters, Quail Egg Coconutty Curry, Mocha Meringue topped Brownies and Blueberry and White Chocolate Cheesecake, this is an inspirational collection of dishes for anyone who likes eggs!
Synopsis coming soon…….
About the Author: Linda Tubby is a food stylist and writer, and has worked for magazines such as Sainsbury’s Magazine, Waitrose Food Illustrated, Food and Travel and Bon Appetit. She has also written several books on subjects ranging from barbecues to ice cream.
Additional information
| Genre | Cookery by ingredient |
|---|---|
| Readership Level | General (US: Trade) |
| ISBN | 9780857833884 |
| Date of Publication | 06 Apr 2017 |
Cracked by Linda Tubby ISBN 9780857833884